Events 2019

Icerink Pavillon

Dear friends, dear guests,

we invite you to our unique Icerink at Pavillon!

Opening hours:

MON – FRI: 9 am – 9 p.m.

SAT – SUN: 8 am – 9 pm

(Opening hours may vary depending on the arena reservation)

We also have special skating aids ready for children!

More information on our website or Facebook.

 

For booking call us or write:

Phone:  +420728990097

Email: info@pavillonsteakhouse.cz

Pavillon Steak House in Forbes magazine

Just a few days after we opened, we got into Forbes magazine.

You can read the whole article at this link.

New restaurant concept

During July 2020, the operator of the restaurant was changed to Winning Gastro s.r.o., which operates the Vittorio restaurant in Pekařská.

The restaurant will reopen in mid-August. You can look forward to selected steaks, burgers and homemade fresh pasta.

We look forward to seeing you.

Opening of the restaurant

This Saturday, August 15, 2020, we are opening the Pavillon Steak House. A wide range of excellent steaks, burgers and fresh pasta awaits you.

Come taste. We look forward to you.

Pavillon Steak House

Sauces

Demi glace
65 CZK
Peppercorn
65 CZK
Mushroom
65 CZK
Holandaise
65 CZK
BBQ Sriracha
65 CZK
Aioli
55 CZK

Sides

Grenaille
75 CZK
baked with garlic confit and thyme
Potato wedges
75 CZK
homemade
Mash
85 CZK
of potatoes, marinated scallions, crispy onion, beurre noisette
Corn
95 CZK
grilled, aioli, parmesan, chilli
Tomatoes
95 CZK
salad, capers, anchovies, red onion, focaccia
Asparagus
115 CZK
grilled, sauce hollandaise, herb crumble

For more people

Seafood platter
500 g
1350 CZK
shrimps, mussels, calamaries, tuna with sides: linguine, mixed green salad, homemade bread and bisque
Grilled steak platter
for 2 - 600 g
1650 CZK
for 4 - 1200 g
3150 CZK
tenderloin, rib-eye, new york strip steak with sides, baked grenaille potatoes, corn, tomato salad, demi-glace sauce, aioli

Desserts

Fresh fruits
155 CZK
strawberries, raspberries, pickled rhubarb, crème anglaise, caramelized puff pastry, cinnamon
Chocolate
165 CZK
white chocolate ganache, dark chocolate mousse, orange, cocoa crumb with sea salt, lemon thyme ice cream
Homemade sorbets and ice cream
35 CZK

Childrens

Chicken schnitzel
155 CZK
with mashed potatoes or potato wedges
Sea Bream fillet
225 CZK
with mashed potatoes or potato wedges
Spaghetti
130 CZK
with tomato or cheese sauce

Address

Jezuitská 687/6
602 00 Brno
Czech Republic

Contact

info@pavillonsteakhouse.cz
www.pavillonsteakhouse.cz
+420 541 213 497

Opening hours

Monday – Thursday
11:00 a.m. – 11:00 p.m.
Friday
11:00 a.m. – 12:00 p.m.
Saturday

12:00 a.m. – 12:00 p.m.
Sunday

12:00 a.m. – 09:00 p.m.

Restaurant is run by Winning Gastro s.r.o.
CRN (IČO): 08005427
Person in charge: Jerzy Packowski