Our culinary experts

Jerzy Packowski

co-owner

Thanks to his 15 year culinary practice, Jerzy is an experienced gastro professional. He is a reliable partner with hospitable approach, willing to meet all your requirements. His aim is to run the restaurant in friendly atmosphere to make the customer feel always satisfied.

Adam Procházka

chef

Adam is a young talented chef who can surprise with his talent. Not only world cuisine in London, Barcelona and New York became an inspiration for him. He likes to work with mature meats, of the highest quality, which he creatively combines with fresh ingredients.

Lukáš Pecen

restaurant manager

Lukáš has many years of work experience in managerial positions, in the best restaurants in Brno. Gastronomy became his passion for life. He is interested in quality wines, which he likes to combine with suitable dishes. His goal is to have a full restaurant of satisfied guests.

Pavillon Steak House

Address

Jezuitská 687/6
602 00 Brno
Czech Republic

Contact

info@pavillonsteakhouse.cz
www.pavillonsteakhouse.cz
+420 541 213 497

Opening hours

Monday – Thursday
11:00 a.m. – 11:00 p.m.
Friday
11:00 a.m. – 12:00 p.m.
Saturday

12:00 a.m. – 12:00 p.m.
Sunday

12:00 a.m. – 09:00 p.m.

Restaurant is run by Winning Gastro s.r.o.
CRN (IČO): 08005427
Person in charge: Jerzy Packowski