Pavillon Steak House in Forbes magazine

Just a few days after we opened, we got into Forbes magazine.

You can read the whole article at this link.

New restaurant concept

During July 2020, the operator of the restaurant was changed to Winning Gastro s.r.o., which operates the Vittorio restaurant in Pekařská.

The restaurant will reopen in mid-August. You can look forward to selected steaks, burgers and homemade fresh pasta.

We look forward to seeing you.

Opening of the restaurant

This Saturday, August 15, 2020, we are opening the Pavillon Steak House. A wide range of excellent steaks, burgers and fresh pasta awaits you.

Come taste. We look forward to you.

Customer review

4,7
Facebook
4,5
TripAdvisor
4,6
Google

Harmony of tastes

We prepare steaks for you from beef, which comes from Czech farms (except wagyu). The meat is aged for one to five weeks, matures in special conditions and moisture slowly evaporates from it, which makes it tender and tastes great.

A present to enjoy

Present your dear ones, your friends or business partners with an unforgettable gastronomic experience. We offer vouchers in the value from 500 CZK with unlimited validity.

Pavillon Steak House

Address

Jezuitská 687/6
602 00 Brno
Czech Republic

Contact

info@pavillonsteakhouse.cz
www.pavillonsteakhouse.cz
+420 541 213 497

Opening hours

Monday – Thursday
11:00 a.m. – 11:00 p.m.
Friday
11:00 a.m. – 12:00 p.m.
Saturday

12:00 a.m. – 12:00 p.m.
Sunday

12:00 a.m. – 09:00 p.m.

Restaurant is run by Winning Gastro s.r.o.
CRN (IČO): 08005427
Person in charge: Jerzy Packowski